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Seafood plates
Seafood plates

Seafood plates

Seafood plates feature a variety of ocean delicacies like shrimp, fish, crab, and oysters, often seasoned and beautifully presented.

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Seafood plates feature a variety of ocean delicacies like shrimp, fish, crab, and oysters, often seasoned and beautifully presented.

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Seafood plates

Seafood plates feature a variety of ocean delicacies like shrimp, fish, crab, and oysters, often seasoned and beautifully presented.

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₹0.00
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Fish pollichathu

Fish Pollichathu is a traditional Kerala dish where marinated fish is wrapped in banana leaf and cooked with spicy masala.

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Fish Nirvana

Fish Nirvana is a flavorful dish featuring tender fish cooked in rich, creamy coconut gravy with aromatic spices and herbs.

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Grilled fish

Grilled fish is marinated with spices and herbs, then cooked over an open flame for a smoky, flavorful taste.

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Fish molly

Fish Molly is a mild and creamy Kerala-style curry made with fish, coconut milk, and gentle aromatic spices.

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Fish fry

Fish Fry is a simple, popular dish where fish is marinated with spices and shallow or deep-fried until crispy and golden.

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Fish mango curry

Fish Mango Curry is a tangy and spicy Kerala dish, combining fresh fish, raw mango, coconut, and aromatic spices.

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Prawns masala

Prawns Masala is a rich, spicy dish where prawns are cooked in a thick onion-tomato gravy with aromatic spices.

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Lemon pepper fish

Lemon Pepper Fish is a Kerala-style dish where fish is marinated with lemon juice, black pepper, and spices, then fried or grilled to perfection.

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Fish magli

Fish Magli is a traditional Kerala fish curry made with tamarind, coconut, and spices, offering a tangy, mildly spicy, and flavorful taste.

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Fish Al faham

Fish Al-Faham is a popular Kerala-Middle Eastern fusion dish where marinated fish is smoked or grilled over charcoal, giving a spicy, smoky flavor.

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Fish thai

Fish Thai is a Kerala-style fish curry made with coconut milk, spices, and tamarind, resulting in a creamy, tangy, and mildly spiced dish.

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Fish vattichathu

Fish Vattichathu is a traditional Kerala dish where fish is cooked with roasted spices, coconut, and tamarind, creating a rich, tangy flavor.

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Prawns golden fry

Prawns Golden Fry is a crispy, flavorful Kerala dish, where prawns are marinated, coated, and deep-fried to golden perfection.

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Alappy chemmeen

Alappy Chemmeen Curry is a famous Alappuzha prawn curry, known for its spicy, tangy, and authentic Kerala flavors.

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Prawns roast

Prawns Roast is a spicy Kerala-style dish where prawns are sautéed with roasted spices, onions, and coconut for a rich, flavorful taste.

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Crab roast

Crab Roast is a spicy, flavorful dish where crab is cooked with roasted masala, coconut, and aromatic South Indian spices.

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Fish mappas

Fish Mappas is a Kerala-style curry where fish is cooked in a mildly spiced coconut milk gravy with onions and tomatoes.

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Fish chilly

Fish Chilly is a spicy and tangy dish where fish pieces are stir-fried with chili, garlic, onions, and sauces for bold flavor.

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Kerala fish curry

Kerala Fish Curry is a tangy and spicy coastal dish where fish is cooked in a coconut milk and tamarind-based gravy with traditional spices.

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Fish tawa fry

Fish Tawa Fry is a popular Kerala dish where marinated fish is shallow-fried on a flat tawa, resulting in a crispy, flavorful exterior.

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