Malai Tikka is an Indian dish where boneless chicken or paneer pieces are marinated in a creamy mixture of yogurt, cream, cheese, mild spices, and cashew paste, then grilled or baked, resulting in a soft, rich, and mildly spiced delicacy.
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Malai Tikka is an Indian dish where boneless chicken or paneer pieces are marinated in a creamy mixture of yogurt, cream, cheese, mild spices, and cashew paste, then grilled or baked, resulting in a soft, rich, and mildly spiced delicacy.
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